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Canteen

Catering is run in-house so the school has complete control over the services offered and products sold. All Welsh Assembly regulations and guidelines are adhered to ensuring a healthy balanced menu is offered.

A breakfast service is available to all pupils from 8.15 am to 8.45 am with continential and traditional English breakfast on offer. Hot beverages, toast, cereal bars, yoghurts and fruit are available daily.Mid morning break is catered for with hand held hot snacks, sandwiches, fresh fruit, yoghurts and cold drinks.Lunch service has a choice of freshly made seasonal meals available. The main dishes are available as meal deals ie main meal, dessert and drink for only £1.65 or a main meal for £1.30. Daily there are assorted sandwiches, filled rolls and baguettes with a prepaid order service available if required.


Winter Menu Cycle

 

Monday

Tuesday

Wednesday

Thursday

Friday

Freshly made Quiche Gammon Ham Cottage Cheese with Chive Roast Beef Salmon & Prawn Mayonnaise
Salmon in a Herb Crust
Chicken Tikka Masala
Roast Leg Pork with Seasoning
Freshly made Steak Pie
Baked Breaded Fish
with Lemon Wedge
Lamb Bolognaise
Bar-b-que Pork
with Noodles
Tandoori Chicken Thighs Sweet n Sour Pork Pasta Bake
Quorn Meatballs in Tomato Sauce Veggie Burger in a Bun Cheese & Onion Flan Vegetable Sausage Toad Vegetable & Quorn Stir Fry
Chicken Burger Bap 
Sausage Roll
Cheese & Tomato Pizza
Cornish Pastie
Tuna Mayo
Beef Burger Bap
Cheese Pastie
Chilli Beef
Chicken Burger Bap
Hot Dog Roll
Cheese & Spring Onion
Pizza
Sausage Roll
Coleslaw
Baked Beans & Bacon 
Pasta Quills
Whole Green Beans
Basmati Rice
Sweetcorn n Peppers
Roast Potatoes
Seasonal Vegetables
Creamed Potatoes
Cauliflower Florets
Chipped Potatoes
Garden Peas
Carrot Cake with Cream Cheese Topping Fruit Jelly & Yoghurt Rice Pudding with Jam Strawberry Cheesecake

Apple & Sultana

Muffin with Custard


Monday

Tuesday

Wednesday

Thursday

Friday

Freshly made Quiche

Gammon Ham

Cottage Cheese with Chive

Roast Beef

Salmon & Prawn Mayonnaise

Honey Gammon Steak

Cottage Pie

Roast Chicken & Seasoning

Chicken Korma & Basmati Rice Baked Breaded Fish with Lemon Wedge
Meatballs with Garlic Bread Ham & Cheese Pizza Minced Lamb Moussaka Lentil & Potato Curry  Pasta Bake
Chunky Ratatouille & Pasta Bake Vegetable Spring Roll with Plum Sauce Veggie Mince Taco Cheese Omelette Mushroom Tart
Cheese & Tomato Pizza
Sausage Roll
Beef Bolognaise
Chicken Burger Bap,
Cornish Pastie
Creamy Salmon
Beef Burger Bap
Cheese Pastie
Baked Beans & Cheese
Cheese Pizza
Hot Dog Roll
Cheese & Spring Onion
Chicken Burger
Sausage Roll
Coleslaw
Saute Potatoes
Carrot & Swede Mash
Parmentiere
Potatoes
Green Cabbage
Roast Potatoes
Seasonal Vegetables
Sweetcorn
Chipped Potatoes,
Garden Peas
Vanilla & Chocolate Sponge & Custard Fruit Trifle Jam Roly Poly & Custard Strawberry Mousse Fresh Fruit Salad
 

Monday

Tuesday

Wednesday

Thursday

Friday

Freshly made Quiche Gammon Ham Cottage Cheese with Chive Roast Beef Salmon & Prawn Mayonnaise
Tuna Pasta Bake Chicken Wrap Roast Beef & Yorkshire Pudding Chicken Madras & Basmati Rice Baked Breaded Fish with Lemon Wedge
Cajun Chicken & Spiced Rice Spicey Sausage Pasta Bacon & Onion Flan Spinach Sagg Pasta Bake
Cheese & Tomato Spaghetti Roast Vegetable Couscous Leek & Mushroom Lasagne Vegetable Pitta Vegetable Pizza

Beef Burger Bap

Sausage Roll

Cheese & Onion

Pizza

Cornish Pastie

Lamb Tikka

Chicken Burger Bap

Cheese Pastie

Chicken & Corn

Beef Burger

Hot Dog Roll

Cheese & Spring Onion

Chicken Burger

Sausage Roll

Garlic Mushrooms

Sliced Carrots

Green Beans

Mixed Salad

Jacket Wedges

Roast Potatoes

Seasonal Vegetables

Sweetcorn

Chipped Potatoes

Garden Peas

Ginger Sponge & Custard Lemon Meringue Pie Pineapple Upside Down Cake & Custard Apple Crumble & Custard Fresh Fruit Salad

Menus can be subject to unforeseen changes

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